Pre-Seasoned Cast Iron Dutch Oven Pot with Lid - 3 Quart Pan for Braising, Broiling, Frying, Baking - Camping Cookware & BBQ

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Product Description

Every Home Kitchen Need a Small Cast Iron Dutch Oven

Small cast iron dutch oven pot with lid just the right size for a single or couple cooking, It's good for many things, like a gravy, or a service of soup and other small dishes.

Great Size For Baking Small to Medium Bread

Dutch ovens slightly narrow at the bottom helps the bread rise higher, perfect loaf let you love baking.

Used in Various Occasions

This cast iron pot is so versatile, you’ll find yourself using it for all kinds of dishes, from frying to braised stews and pot roasts. Can be used in the oven or on top of the stove as well as outside on a grill or outdoor cooking on your BBQ or campfire.

Pre-Seasoned Cast Iron Pan

Pre-seasoned with 100% natural vegetable oil.

Thickened Bottom

High-temperature resistant and even heat distribution.

Cast Iron Integrated Lid

10 inch lid keep food flavorful and juicy.

The Lid Inside Can Be Used

Back of lid can be used as a skillet when you need it.